Steak with mushroom sauce

Steak with mushroom sauce

Ingredients:

2 cups of cut mushroom

2 cups of Beef broth

1 big Minced Onion

3 tablespoons of flour (for the steaks)

2 tablespoons of olive oil

2 tablespoons of flour (for the sauce)

Salt

Black pepper

5 steaks

Spice the 5 steaks with salt and pepper from both sides, and then cover the steaks with flour and remove the extra flour.

Heat the olive oil in a pan on a medium heat and cook the steaks for 5 min each side after that remove the steaks.

On the same pan cook onion till it has a golden color, add flour and mix it well with onion, add beef broth and keep mixing.

Add the mushroom and the steaks and let it for 3 min then cover the pan and let it for 20min till the steaks are cooked.

Enjoy your meal.