Corn soup with chicken

Corn soup with chicken

Ingredients:

0.50 teaspoon of ginger

5 cups of chicken broth

1 cup of corn

1 cup of chopped green onions

3 cups of cream

0.75 cup of oatmeal

2 chicken breasts

0.50 teaspoon of paprika

0.25 teaspoon of hot red pepper

1 tablespoon of soy sauce

1 tablespoon of lemon zest

1 teaspoon of salt

0.25 teaspoon of white pepper

4 tablespoons of olive oil

Cut the chicken into little pieces, in a pan put olive oil and cook the chicken for 5min

Add ginger, soy sauce, white pepper, salt and lemon zest and mix

Add chicken broth, red hot pepper and corn to the chicken and mix for 5min

Add oatmeal to the soup and mix it well for 10min. Add cream and mix for 5min

Enjoy your soup

Herb Roasted chicken

Herb Roasted chicken

Ingredients:

1 kg of Chicken

1 cup of vinegar

2 tablespoon of Parsley

1 cup of olive oil

2 tablespoons of chopped Fresh rosemary

2 tablespoons of chopped fresh Thyme

3 chopped garlic

Mix parsley, olive oil, rosemary, thyme, garlic, vinegar, salt and pepper in the blender

Put the chicken in a dish and pour the herbs mixture on it, and let it from 2h to 48 hours (it’s your choice but the more you let it the more it would be delicious)

Cook the chicken in the Grill after removing all the liquid in it. Cook each side for 10 min

Then cook it in the oven for 40min 180° 

Enjoy your meal.

Chicken with tomato sauce and parmesan cheese

Chicken with tomato sauce and parmesan cheese

Ingredients:

1 teaspoon of salt

1 teaspoon of black pepper

1 egg

1 tablespoon of olive oil (for sauce)

1 chopped onion (for sauce)

4 garlic (for sauce)

2 cups of tomatoes juice (for sauce)

1 tablespoon of vinegar (for sauce)

1 teaspoon of salt (for sauce)

0.25 teaspoon of paprika (for sauce)

0.25 cup of chopped basil (for sauce)

4 Chicken Breasts

0.50 cup of zwieback

Oil for frying

0.25 cup of Parmesan cheese

In a pan put onion, garlic and tomato juice. Let it on fire for 5 min.

Add vinegar, salt, paprika, and basil let it on low heat till it become heavy.

Wash the chicken and dry it.

Mix egg with salt and pepper, cover the chicken with egg and then with the zwieback.

Heat the oil in a high heat; put on it the chicken till its golden

After this take the chicken and put it in the sauce, add the parmesan cheese to it and let it cook for 5min, put it in the serving dish and add to it some parmesan cheese on top.

Enjoy your meal.

Chicken with vegetables recipe

Chicken with vegetables recipe

Ingredients:

1 teaspoon of black pepper

2 teaspoons of salt

0.50 teaspoon of Marjoram

1 chicken

0.50 teaspoon of dried sage

2 cups of hot chicken broth

4 potatoes

2 Carrots

2 Green onions

1 onion

Heat the oven on medium

Cut the chicken in to 8 pieces, and wash it

Put the chicken in the oven tray, cut the onion and add it to the tray

Cut the green onions, and add ¾ of it to the tray

Cut the potatoes and carrots and add it to the tray

Add salt, pepper, Marjoram, dried sage mix all and add the chicken broth

Cover the tray with the aluminum foil and put it in the oven for 60min, take off the aluminum foil and let it in the oven for 20min

Take it off and add the rest of the green onions 

Enjoy your meal

Chicken with BBQ sauce

Chicken with BBQ sauce

Ingredients:

0.50 teaspoon of black pepper

Salt

0.25 teaspoon of Nutmeg

6 tablespoons of butter

1 chopped onion

2 cups of cut Mushroom

0.25 cup of vinegar

2 cups of BBQ sauce

4 pieces of chicken

0.50 cup of Chicken broth

0.50 teaspoon of ginger

1 teaspoon of chicken spices

Mix onion, vinegar and salt with your hands let it for 5min, take the onion off.

Take the vinegar mixture and add to it black pepper, ginger, the chicken spices and  ½ cup of BBQ sauce and pour it in the chicken and let it for 30min.

Melt the butter in a pan and cook the chicken from the 2 sides. Take the chicken off. And then take the onions, mushroom, nutmeg, salt and pepper in the same pan for 5 min

Add the rest of the BBQ sauce and the Chicken broth to the pan and cook it for 20 min.

Put the chicken in the oven till its golden then serve it with the BBQ sauce.